|Goods Descriptions||Vannamei HOSO / Whiteleg shrimp HOSO|
|Scientific name||Litopenaeus vannamei|
|Size||15/20, 21/25, 26/30, 31/35, 30/40, 40/50, 50/60, 60/70, 70/80, 80/90, 90/100, 100/120, 120/150.|
Semi-IQF 1kg /box x 10/ctn; 500gr/box x 10/ctn
|Certificates||HACCP, HALAL, BRC, IFS|
|Size||13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90, 91/120, 100/200, 200/300|
QF 1kg/bag with Rider or printed bag x10/ctn; bulk 10kg/ctn ; 1.8kg /block/PE x 6/ctn
Or as customer's require
The South American Penaeus Vannamei, or Asian Litopenaeus Vannamei is the tropical shrimp par excellence. It is also the highest-grade shrimp in the world. Raw, it is naturally greyish and translucent. When cooked, it turns the typical white and red colour of the shrimp we all know.
Containing a great deal of fat as well as protein and omega-3 fatty acids are fish, vannamei white shrimps are basically very healthy and nutritious foods. They render us with proteins that are important for strengthening bones and for building muscle tissue. These proteins are also instrumental in promoting growth and enhance the immune system. Like all foods of animal origin, they provide us also with the vitamin B12 that contributes to the formation of red blood cells. Likewise meat, frozen vannamei white shrimp furnishes with high-quality iron as well.
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